Food security challenges in the face of crises
This edition of the Rendez-vous de l’Expertise brought together international technical experts, field experts, researchers, NGOs and the private sector to share their day-to-day experiences of food security and the obstacles to be overcome.
How does private sector influence on the governance of food systems towards export create food insecurity?
How could resilient and sustainable food systems help limit the impact of these shocks?
Watch the replay of the last Rendez-vous de l’Expertise to (re)listen to our experts share their experiences on set and in duplex, as well as our testimonials from the field.
Director of Sustainable Development, Ministry for Europe and Foreign Affairs
Food security in the light of global crises
International technical expert specializing in resilience issues in the Sahel region
Researcher and co-founder of GirlsCARE Jamaica
Director of Monitoring and Anticipation, URD
What solutions for sustainable food systems?
Co-founder and CEO of Fresh Afrika
Research Director at the IRD, microbiologist
Scientific Director of the FARM Foundation
Moderator